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American Cheese

Dairy
American Cheese
By Foodbe.ai · July 3, 2026

🧬American cheese, a staple in many households, is known for its mild and creamy flavor profile. With 48 grams of protein per 100 grams, it serves as a significant source of energy and calcium, which may support bone health and muscle maintenance. The presence of casein opioid peptides in this cheese can trigger reward signals in the brain, potentially enhancing mood and providing a comforting, nostalgic experience.

🧑‍🍳When using American cheese in cooking, it's essential to consider its characteristics. This cheese melts beautifully, making it ideal for sandwiches and burgers, but it should be stored properly to maintain its quality. Wrap hard cheeses like American in parchment or wax paper rather than plastic to prevent moisture buildup and mold growth.

🌱 Diets
OmnivoreVegetarian
🦠 Gut health
dairy contentlow fiberprocessed
😋 Flavor
saltymildcreamy
♻️ Environmental Impact
🚗 Driving 8 miles🛁 1 full bathtub

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About this article

Foodbe.ai exists to inform consumers about the food they buy and eat. Every claim is cited. Sources: NIH, USDA, FDA, Smithsonian, and JSTOR. Found an error? Email us at admin@foodbe.ai to report any source or fact issues.

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Nutrition per 100g
Calories960
Protein48g
Fat80g
Sat fat48g
Fiber0g
Sugar4g
Sodium4000mg
Cholesterol1120mg
Iron0.5mg
Vitamin C0mg
Vitamin D8mcg
Allergens
Dairy
Storage
Fridge — 2mo
Swaps
Cheddar CheeseProvolone