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Sriracha

Sriracha
By Foodbe.ai · June 29, 2026

🧬Sriracha, a beloved hot sauce originating from Thailand, is renowned for its spicy and garlicky flavor profile. This condiment not only adds a kick to dishes but also contributes to gut health due to its fermentation process. With only 12 calories per 100 grams, it serves as a low-calorie option that may stimulate wakefulness and enhance mood, making it a popular choice for those seeking a flavorful boost.

🧑‍🍳In the kitchen, Sriracha shines as a versatile ingredient that can be used in a variety of Asian dishes, from stir-fries to marinades. Its bold flavor pairs well with proteins and vegetables alike, making it an excellent addition to sauces or dressings. For best results, consider mixing it with a touch of honey or lime juice to balance its heat, creating a well-rounded flavor. Use Sriracha generously to infuse your meals with its signature spice.

🌱 Diets
veganvegetarian
🦠 Gut health
fermentedgut friendlyplant based
😋 Flavor
spicygarlicky
♻️ Environmental Impact
Charging a phone 24x🚽 1 toilet flush

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About this article

Foodbe.ai exists to inform consumers about the food they buy and eat. Every claim is cited. Sources: NIH, USDA, FDA, Smithsonian, and JSTOR.

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Nutrition per 100g
Calories12
Protein0.3g
Fat0g
Sat fat0g
Fiber0.1g
Sugar1g
Sodium75mg
Cholesterol0mg
Iron0.2mg
Vitamin C2mg
Vitamin D0mcg
AllergensNo major allergens
Swaps
SrirachaGochujangHot Sauce