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Red Bell Pepper

Vegetable
Red Bell Pepper
By Foodbe.ai · July 3, 2026

🧬Red bell peppers are not only visually appealing but also packed with health benefits. With just 26 calories per 100 grams, they provide a sweet, bright flavor while contributing to immune support and eye health. Research suggests that their antioxidant properties can help combat inflammation, making them a valuable addition to a balanced diet.

🧑‍🍳In the kitchen, red bell peppers shine in various preparations, whether eaten raw, roasted, or stuffed. Their crisp texture holds up well in dips, adding a refreshing crunch to any dish. When selecting peppers, aim for those with fewer than five ingredients if they are part of a packaged product, as this often indicates a cleaner nutritional profile.

🌱 Diets
omnivorepescatarianvegetarianveganketo_possible
🦠 Gut health
fiber prebioticantioxidant richmicrobiome-friendly
😋 Flavor
sweetbrightcrisp
♻️ Environmental Impact
🍽️ Running dishwasher 10x🚿 10-minute shower

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About this article

Foodbe.ai exists to inform consumers about the food they buy and eat. Every claim is cited. Sources: NIH, USDA, FDA, Smithsonian, and JSTOR. Found an error? Email us at admin@foodbe.ai to report any source or fact issues.

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Nutrition per 100g
Calories26
Protein1g
Fat0.3g
Sat fat0.059g
Fiber2.1g
Sugar4.2g
Sodium2mg
Cholesterol0mg
Iron0.43mg
Vitamin C126mg
Vitamin D0mcg
AllergensNo major allergens