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Oatmeal

Grain
Oatmeal
By Foodbe.ai · July 3, 2026

🧬Oatmeal is a versatile grain that offers a mild, nutty flavor and a creamy texture, making it a comforting breakfast choice. With 5 grams of protein and 4 grams of fiber per 100 grams, it may support heart health and contribute to cholesterol-lowering effects. Additionally, oatmeal is known to promote satiety, which can be beneficial for those looking to manage their weight, while also supporting serotonin production, potentially enhancing mood.

🧑‍🍳For those seeking a keto-friendly alternative, consider a mixture of hemp hearts, chia seeds, and flaxseed combined with coconut milk to create a warm porridge with just 3 grams of net carbs. Adding cinnamon and vanilla extract can mimic the traditional flavors of oatmeal without increasing carbohydrate content. This approach allows for a satisfying breakfast experience while adhering to dietary preferences.

🌱 Diets
veganvegetariangluten-free
🦠 Gut health
fiber prebioticwhole grain
😋 Flavor
mildnuttycreamy
♻️ Environmental Impact
🚗 Driving 10 miles💧 2 watering cans

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About this article

Foodbe.ai exists to inform consumers about the food they buy and eat. Every claim is cited. Sources: NIH, USDA, FDA, Smithsonian, and JSTOR. Found an error? Email us at admin@foodbe.ai to report any source or fact issues.

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Nutrition per 100g
Calories150
Protein5g
Fat2.5g
Sat fat0.5g
Fiber4g
Sugar1g
Sodium0mg
Cholesterol0mg
Iron1.7mg
Vitamin C0mg
Vitamin D0mcg
AllergensNo major allergens
Storage
Shelf — 12mo
Swaps
OatsChia SeedsQuinoa