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Almond Butter

Almond Butter
By Foodbe.ai · July 13, 2026

🧬Almond butter serves as a rich source of healthy fats and dietary fiber, which may support heart health and contribute to blood sugar balance. With approximately 6.7 grams of protein per 100 grams, it acts as a satisfying brain fuel, potentially stabilizing mood and providing an energy boost. Research suggests that incorporating such nutrient-dense foods can positively impact overall well-being, making almond butter an appealing choice for those seeking a nutritious condiment.

🧑‍🍳When preparing almond butter, use a light-colored stainless steel or enameled pan to monitor the color change of the solids effectively. Once the foam subsides, be sure to swirl or stir constantly, as the solids can scorch quickly if left unattended. Remove the pan from the heat and pour the contents into a room-temperature bowl as soon as they reach a deep golden hue, ensuring optimal flavor and texture.

🌱 Diets
veganvegetarianpaleoketogenic
🦠 Gut health
healthy fatsfiber prebioticlow glycemic
😋 Flavor
nuttycreamyslightly sweetrich
♻️ Environmental Impact
🚗 Driving 6 miles🏊 3.5 bathtubs

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About this article

Foodbe.ai exists to inform consumers about the food they buy and eat. Every claim is cited. Sources: NIH, USDA, FDA, Smithsonian, and JSTOR. Found an error? Email us at admin@foodbe.ai to report any source or fact issues.

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Nutrition per 100g
Calories1696
Protein6.7g
Fat17.8g
Sat fat1.6g
Fiber3.3g
Sugar1.7g
Sodium2mg
Cholesterol0mg
Iron1.4mg
Vitamin C0mg
Vitamin D0mcg
Allergens
Nuts
Swaps
Peanut ButterCashew ButterTahini