Foodbe
citrus basil spritzer

citrus basil spritzer

👨‍🍳 Chefy Tip: Muddle gently. Tear the leaves, don't pulverize them — too much chlorophyll turns the drink bitter. Build in this order: basil and maple first, then citrus and ice. Top with sparkling water and stir once. Too much movement kills the bubbles.

Serves
2
Prep
5 min
Cook
0 min
Difficulty
Easy
Cost
Budget-Friendly
Calories
60
Carbs
15g
Protein
0g
Fat
0g

Flavor Profile

🍊 Bright and tangy citrus
🌿 Fresh and aromatic basil
💦 Crisp and bubbly sparkling water
🍯 Lightly sweet with a hint of maple syrup

Ingredients

🍊 1/2 cup fresh orange juice
🍋 1/4 cup fresh lemon juice
🌿 6 fresh basil leaves
🍁 1 tbsp maple syrup
💦 1 cup sparkling water
🧊 Ice cubes
🍊 Orange slices and basil sprigs for garnish

Instructions

01

Muddle basil leaves with maple syrup in a glass until fragrant.

02

Add orange juice, lemon juice, and ice. Top with sparkling water and stir gently.

03

Garnish with basil sprigs and citrus slices and serve immediately.

🧬 Food Science

Citrus fruits are packed with vitamin C, which supports immune health and collagen production. Basil contains antioxidants and natural anti-inflammatory properties, making this spritzer both refreshing and beneficial for well-being.

Pair It

🥂 Prosecco (optional add-in) for a light cocktail.
🍽️ Pair with fresh fruit skewers or cucumber rounds for a light bite.