
👨🍳 Chefy Tip: Fill the glass with ice before anything else — the cold brew and lemonade pour over the cubes instead of pooling at the bottom. Maple syrup only if the lemonade feels flat, not by default.
Fill a glass with ice cubes.
Pour the cold brew coffee and lemonade into the glass.
Stir well to combine and sweeten with maple syrup if desired.
Serve immediately for a refreshing, energizing drink.
Cold brew coffee is less acidic than traditional coffee, making it gentler on the stomach and beneficial for those with acid reflux. Lemonade, rich in vitamin C, helps boost immunity and supports skin health, making it a perfect complement to coffee.