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Vodka

Vodka
By Foodbe.ai · June 28, 2026

🧬Vodka, with its clean and neutral flavor profile, serves as a versatile base for cocktails and is known for its potential to stimulate dopamine release, which may contribute to feelings of relaxation. With 250 calories per 100 grams, it provides a quick source of energy, though it lacks any significant nutritional benefits such as protein, fat, or fiber. While it can act as a vasodilator, it’s important to approach its consumption with caution, as excessive intake can irritate the gut.

🧑‍🍳In the kitchen, vodka shines in cocktails where its subtlety allows other flavors to take center stage. It can be used to create a variety of drinks, from classic martinis to fruity concoctions, and can also be incorporated into sauces to enhance depth without overwhelming the dish. When mixing, aim for balance and remember that vodka's neutrality can be a canvas for creativity.

🌱 Diets
omnivorepescatarianvegetariangluten_freevegan
🦠 Gut health
alcohol fermentationgut irritantno fiber
😋 Flavor
neutralclean
♻️ Environmental Impact
🚗 Driving 5 miles💧 About 2 bathtubs of water

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About this article

Foodbe.ai exists to inform consumers about the food they buy and eat. Every claim is cited. Sources: NIH, USDA, FDA, Smithsonian, and JSTOR.

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Nutrition per 100g
Calories250
Protein0g
Fat0g
Sat fat0g
Fiber0g
Sugar0g
Sodium0mg
Cholesterol0mg
Iron0mg
Vitamin C0mg
Vitamin D0mcg
AllergensNo major allergens
Swaps
GinVodkaTequila