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New York Strip

New York Strip
By Foodbe.ai · June 28, 2026

🧬The New York Strip is a prime cut of beef that delivers a satisfying umami flavor profile, making it a favorite among meat lovers. With 25 grams of protein per 100 grams, it supports muscle-building and provides essential iron, which may help combat anemia. The savory taste and grounding qualities of this steak can also stimulate dopamine production, contributing to an energizing dining experience.

🧑‍🍳When cooking a New York Strip, grilling is a popular technique that enhances its natural flavors while providing a satisfying char. For the best results, let the steak rest at room temperature before cooking to ensure even doneness. Whatever you're craving right now, the New York Strip is a classic choice that delivers both flavor and satisfaction.

🌱 Diets
ketopaleo
🦠 Gut health
animal proteinlow fibergut irritant
😋 Flavor
savoryumamibeefy
♻️ Environmental Impact
🚗 Driving 10 miles🌊 A small backyard pool

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About this article

Foodbe.ai exists to inform consumers about the food they buy and eat. Every claim is cited. Sources: NIH, USDA, FDA, Smithsonian, and JSTOR.

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Nutrition per 100g
Calories265
Protein25g
Fat17g
Sat fat7g
Fiber0g
Sugar0g
Sodium62mg
Cholesterol84mg
Iron2.7mg
Vitamin C0mg
Vitamin D0mcg
AllergensNo major allergens
Swaps
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